Brazilian Cooking Class in Copacabana with Hotel Pickup

Overview

We are going to discover one important aspect of Brazilian culture: the food! The driver will take you to the chef’s kitchen. The chef will introduce you to the ingredients and teach you how to choose the freshest for preparing the food. We are going to listen to the history of each of the dishes and their importance for Brazilians. In advance, we will contact you so that you can choose between two typical Brazilian dishes: the feijoada or the seafood moqueca. We will help the chef preparing one of the dishes. You are also going to prepare Queijo coalho with geleia de pimenta (cheese cubes with pepper jam), linguica with cebola flambada na cachaça (sautée sausages and onions on cachaça) and Brigadeiro (a traditional dessert). We are also going to make a caipirinha and a coconut shake. At the end, we are going to taste the typical Brazilian food that we have prepared. After the tour, we take you back to your hotel. Roundtrip transfer, cooking lesson and ingredients included.